ChefOnline Achievers Awards Honours the Best in UK’s Culinary and Hospitality Industry
London, UK – On Sunday, 24th November 2024, The Cumberland Hotel in London was abuzz with excitement as the UK’s culinary and hospitality scene gathered to celebrate the prestigious ChefOnline Achievers Awards 2024. The event, aimed at becoming a hallmark of distinction within the UK hospitality sector, paid tribute to the outstanding efforts of restaurants that have redefined industry standards, excelled in service, and delivered unforgettable experiences.
The awards ceremony highlighted the top 20 establishments across the UK, honouring those who consistently elevate the dining experience and inspire others through their commitment to quality and innovation. The event was a celebration of passion, craftsmanship, and the relentless pursuit of culinary perfection, and also recognised key criteria such as food hygiene standards, Google reviews, TripAdvisor reviews, and ChefOnline reviews.
The evening was hosted by the charming Jannat Syed, who brought her signature flair to the event. The stage was lit up by the talented Asian singer Anindya Chaterjee and the dynamic duo Jasmin & Doug, creating an unforgettable atmosphere.
Mohammed Munim, Founder Member and CEO of ChefOnline and ARTA, spoke about the awards, saying, “The ChefOnline Achievers Award 2024 is about more than just recognising the best in the industry – it’s a celebration of passion, craftsmanship, and the relentless pursuit of culinary perfection. We are proud to honour the incredible individuals and establishments, and our dedicated sponsors who keep our industry thriving, inspiring the next generation to dream big and aim high.”
The following restaurants received the prestigious Award of Excellence in the ChefOnline Achievers Awards:
– Curry Palace, Cottenham
– Chew Valley Raj, The Stoke In
– JayRaj Indian Cuisine, Luton
– Nawabi Voj, Stonehaven
– Citi Kitchen, Petts Wood
– SAVCI Turkish Mediterranean Restaurant, Luton
– NAGA Tandoori, Milton Keynes
– Fusion Kitchen by Aziz, Oxford
– Bengal Lounge, Pocklington York
– Royal Jaipur, Salisbury
– Jalpari of Woodley, Woodley
– Jaipur Express, Southampton
– The Gurkha Kitchen, Maidstone
– Taste of Nawab, Muswell Hill
– Curry Adda, Headington
– Bengal Brasserie, Bexhill-on-Sea
– Shapla Spice, Ripley
– Rose and Mango, Saint Neots
– Cinnamon Restaurant, Leeds
– Aroma, Radlett
For any follow-up enquiries or information, please contact hello@chefonline.co.uk. Stay updated with all the latest news by following ChefOnline on social media: https://www.facebook.com/ChefOnlinePartners.
Derick is an experienced reporter having held multiple senior roles for large publishers across Europe. Specialist subjects include small business and financial emerging markets.