Todelli, the UK’s planet-friendly marketplace, is excited to announce the launch of its Ethical Pop-Up Deli in Notting Hill. From July 7th to July 17th, located at the intersection of Kensington Park Road and Elgin Crescent, this pop-up store will captivate visitors with its vibrant celebration of food diversity and sustainability. Showcasing a carefully curated selection from over 300 sustainable brands available on Todelli’s online market store, the Ethical Pop-Up Deli aims to inspire and educate consumers about mindful eating and conscious choices.
The Ethical Pop-Up Deli invites Londoners to embark on a unique culinary journey under the motto “Food is Not Black and White.” Breaking away from rigid categorisations and judgmental attitudes towards different eating styles, this campaign champions diverse dietary needs and preferences, encouraging individuals to embrace their own culinary path.
Hara Mihailidou, founder of Todelli, explains, “At Todelli, we firmly believe that mindful eating, diversity, and open dialogue are interconnected. It’s about being aware and making conscious choices throughout the entire food journey. By highlighting aspects such as provenance, labor practices, sustainable packaging, and more, we aim to redefine the way we eat and experience food. This is the true essence of food not being black and white.”
The Ethical Pop-Up Deli offers an exciting lineup of events, including engaging chef cooking demos, exclusive cookbook announcements, tantalising tastings, and workshops. Located in the heart of London, it provides an immersive experience where visitors can explore the world of innovative, ethical, and sustainable food and drink brands that are making a positive impact today. To discover the full schedule of events, please visit their website.
Additionally, the pop-up store will host complimentary tasting sessions featuring a different selection of food and drink makers each day. This unique opportunity allows visitors to get to know the passionate individuals behind the products, delve into their inspiring stories, and discover new favorites that align with their values.
Join the movement and support the “Food is Not Black and White” campaign. Share your experiences, insights, and recipes on social media using the hashtag #FoodIsNotBlackAndWhite to raise awareness about this important message. Together, we can shape a more inclusive, sustainable, and flavorful future.
Don’t miss the chance to be part of this exciting event. Visit the Ethical Pop-Up Deli in Notting Hill to celebrate the diversity, freedom, and joy of food. Let’s embrace culinary exploration, challenge stereotypes, and cultivate a mindful relationship with what we eat.
For more information and updates, please visit todelli.com or follow Todelli on social media @todellisocial.
